Key competencies:

• Understanding of marketing product development and life cycle management principles;
• Ability to manage multiple projects and meet timeline and budget requirements;
• Working with web-base assisted marketing development project system;
• Ability to work with a share project minded organization;
• Ability to work under pressure.

Profile:

• Passionate about food trends and very curious
• Excellent English communication and presentation skills
• Consumer oriented
• Computer skills in Word, Excel and Power Point
• Educational or professional qualifications appropriate to the successful fulfillment of the duties in the marketing field, hospitality industry or other customer service support operations.
• Rigorous and ability to focus attention on project
• Self motivation & confidence, honesty & flexibility coupled with a professional work ethic and a hands on approach.
• Experience in marketing and/or similar position in food industry is an advantage.
• Eager to spend time outside of the office on operations during site piloting and for market research.
• Humble and willing to develop a career within Sodexho.
• Dedication to and ability to provide excellent service to other Sodexho department in order to support Sodexho’s growth and profitability.
• Apply the corporate “ethos” through appropriate policies and relationships & training.